Program | Show Timing | Synopsis/Description |
| Meetha To Bharat Ka | Apr 19 Fri 10:20 to 10:41 | Explore creative desserts with history and tips. |
| Food Veda | Apr 19 Fri 10:41 to 11:05 | Hosts explain importance of balanced diet for health. |
| 3 Course With Pankaj S01 | Apr 19 Fri 11:05 to 11:27 | Chef Pankaj prepares a full meal with starter, main and dessert. |
| Papad , Pickles Aur Pyaala | Apr 19 Fri 11:27 to 11:50 | Chef shares tasty recipes and tips for papads and pickles and beverages. |
| Taste Ki Gully | Apr 19 Fri 11:50 to 12:14 | Chef Smit makes street food and innovative recipes. |
| UP Ki Kitchen Kahaniyan | Apr 19 Fri 12:14 to 12:34 | Expert chef presents classic Indian cuisine. |
| Grand Trunk Rasoi S02 | Apr 19 Fri 12:34 to 12:59 | Chef delves into Grand Trunk Road's dish history. |
| The Baker's Table | Apr 19 Fri 12:59 to 13:24 | The Baker's Table offers tasty Indian dishes. |
| Indian Food Classics | Apr 19 Fri 13:24 to 13:48 | Chef presents classic Indian dishes. |
| Taste Ki Gully | Apr 19 Fri 13:48 to 14:11 | Chef Smit makes street food and innovative recipes. |
| India's 50 Best Dishes S02 | Apr 19 Fri 14:11 to 14:35 | Renowned chef presents exquisite dishes from across India. |
| Taste Ki Gully | Apr 19 Fri 14:35 to 15:00 | Chef Smit makes street food and innovative recipes. |
| House Party Hits | Apr 19 Fri 15:00 to 15:30 | Listen to House Party Hits which has over 25 songs. |
| India's 50 Best Dishes S03 | Apr 19 Fri 15:30 to 15:54 | Chef Ajay Chopra shares Indian pickle, beverage and papad recipes. |
| 100percent South Indian | Apr 19 Fri 15:54 to 16:19 | Chef Rakesh explores South India's culture and rich in traditions. |
| Taste Bharat Ka | Apr 19 Fri 16:19 to 16:44 | Show explores Indian food and home remedies and herb benefits. |
| Taste Ki Gully | Apr 19 Fri 16:44 to 17:09 | Chef Smit makes street food and innovative recipes. |
| Indian Food Classics | Apr 19 Fri 17:09 to 17:34 | Chef presents classic Indian dishes. |
| Snack Attack | Apr 19 Fri 17:34 to 17:58 | Chef Ranveer Brar shares quick snack recipes. |
| Food Veda | Apr 19 Fri 17:58 to 18:23 | Hosts explain importance of balanced diet for health. |
| India's Best Resorts | Apr 19 Fri 18:23 to 18:48 | Renowned chef presents exquisite dishes from across India. |
| Taste Ki Gully | Apr 19 Fri 18:48 to 19:09 | Chef Smit makes street food and innovative recipes. |
| India Ka Timepass | Apr 19 Fri 19:09 to 19:35 | Experts nationwide share tasty snack recipes. |
| Meetha To Banta Hai | Apr 19 Fri 19:35 to 19:59 | Host crafts desserts explores their history and shares cooking tips. |
| House Party Hits | Apr 19 Fri 19:59 to 20:27 | Listen to House Party Hits which has over 25 songs. |
| Fit Fab Feast | Apr 19 Fri 20:27 to 21:09 | Discover Huma Qureshi's life and fitness and food and fashion and health. |
| 3 Course With Pankaj | Apr 19 Fri 21:09 to 21:39 | Chef Pankaj Bhadouria brings fresh ideas to traditional cooking. |
| Papad Pickles Aur Pyaala | Apr 19 Fri 21:39 to 22:07 | Chef shares tasty recipes and tips for papads and pickles and beverages. |
| Grand Trunk Rasoi S01 | Apr 19 Fri 22:07 to 22:30 | Chef delves into Grand Trunk Road's dish history. |
| Better Call Saul S01 | Apr 19 Fri 22:30 to 23:30 | Ex-crook, Jimmy becomes a lawyer and passes through many exams, |
| House Party Hits | Apr 19 Fri 23:30 to 00:00 | Listen to House Party Hits which has over 25 songs. |
| Vickypedia | Apr 20 Sat 00:00 to 00:30 | Explore global places and dishes with Vicky Ratnani. |
| Vickypedia | Apr 20 Sat 00:30 to 01:00 | Explore global places and dishes with Vicky Ratnani. |
| Shonar Bengal | Apr 20 Sat 01:00 to 01:30 | Explores Bengal's heritage and cuisine and hotspots. |
| Goan Gullies | Apr 20 Sat 01:30 to 02:00 | Hosts enjoy Goa's street food and culture. |
| Bakers Table | Apr 20 Sat 02:00 to 02:30 | Tejasvi Chandela shares simple recipes for tasty breads, biscuits, cakes. |
| Goan Gullies | Apr 20 Sat 02:30 to 03:00 | Hosts enjoy Goa's street food and culture. |
| Vickypedia | Apr 20 Sat 03:00 to 03:30 | Explore global places and dishes with Vicky Ratnani. |
| Bakers Table | Apr 20 Sat 03:30 to 04:00 | Tejasvi Chandela shares simple recipes for tasty breads, biscuits, cakes. |
| Grand Trunk Rasoi S02 | Apr 20 Sat 04:00 to 04:30 | Chef delves into Grand Trunk Road's dish history. |
| Taste Ki Gully | Apr 20 Sat 04:30 to 04:45 | Chef Smit makes street food and innovative recipes. |
| Bakers Table | Apr 20 Sat 04:45 to 05:00 | Tejasvi Chandela shares simple recipes for tasty breads, biscuits, cakes. |
| Grand Trunk Rasoi S01 | Apr 20 Sat 05:00 to 05:15 | Chef delves into Grand Trunk Road's dish history. |
| India Ka Timepass | Apr 20 Sat 05:15 to 05:30 | Experts nationwide share tasty snack recipes. |
| The Bakers Table | Apr 20 Sat 05:30 to 05:45 | Tejasvi shares easy baking hacks and recipes. |
| Pattay Ki Baat | Apr 20 Sat 05:45 to 06:15 | Chef cooks tasty dishes with green veggies and offering tips. |
| India's 50 Best Dishes S02 | Apr 20 Sat 06:15 to 06:30 | Renowned chef presents exquisite dishes from across India. |
| Grand Trunk Rasoi S02 | Apr 20 Sat 06:30 to 06:45 | Chef delves into Grand Trunk Road's dish history. |
| Up Ki Kitchen Kahaniya | Apr 20 Sat 06:45 to 07:00 | Expert cooks traditional Uttar Pradesh dishes. |
| India's 50 Best Dishes S02 | Apr 20 Sat 07:00 to 07:30 | Renowned chef presents exquisite dishes from across India. |
| Wah Ladies | Apr 20 Sat 07:30 to 08:00 | Renowned chef inspires viewers to craft nutritious, flavorful meals. |
| Indian Food Classics | Apr 20 Sat 08:00 to 08:15 | Chef presents classic Indian dishes. |
| India's 50 Best Dishes S02 | Apr 20 Sat 08:15 to 08:30 | Renowned chef presents exquisite dishes from across India. |
| Papad , Pickles Aur Pyaala | Apr 20 Sat 08:30 to 09:00 | Chef shares tasty recipes and tips for papads and pickles and beverages. |
| 3 Course With Pankaj S01 | Apr 20 Sat 09:00 to 09:30 | Chef Pankaj prepares a full meal with starter, main and dessert. |
| Snack Attack | Apr 20 Sat 09:30 to 09:45 | Chef Ranveer Brar shares quick snack recipes. |
| 100percent South Indian | Apr 20 Sat 09:45 to 10:00 | Chef Rakesh explores South India's culture and rich in traditions. |
